Chebureks with meat filling 340g

340g

4250239121069

Composition: Dough (60%): wheat flour, drinking water, rapeseed oil, salt.
Meat filling (40%): pork (53.6%), onions, drinking water, salt, black pepper.

Preparation: 1. Preheat microwave 600-800 W for at least 3-5 minutes.
2. Preheat oven to 180-200⁰C for at least 5-8 minutes.
3. Heat on a pan in oil heated to 170⁰C for at least 4 minutes.

Shape: